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Sa-Weet!

Sa-Weet!

Sweet Couture is a fundraising event for the omaha restaurant association. Money raised will be used toward culinary scholarships and a donation to the food bank.

September 2012
Hospitality Honors

Hospitality Honors

The Hospitality Hall of Fame was created to recognize achievement and significant contributions in the hospitality industry. The Hall of Fame is a collaborative endeavor of the Omaha Restaurant Association and the Institute for the Culinary Arts at Metropolitan Community College.

September 2012
Right Attitude

Right Attitude

Nathan Newhouse has cooked his way across the world, creating innovative and classic cuisine.

June 2012
Too Many Cooks in the Kitchen

Too Many Cooks in the Kitchen

March 2012
Now That's Italian!

Now That's Italian!

The SANTA LUCIA FESTIVAL is a longstanding tradition among Omaha’s Italian community.

December 2011
Comfort Food With Class

Comfort Food With Class

Catering Creations’ famous mac and cheese is the star at this wedding.

October 2011
Too Many Cooks in the Kitchen

Too Many Cooks in the Kitchen

October 2011
Yes, Chef

Yes, Chef

Dishing about dishes with some of omaha’s most prominent foodie voices

October 2011
JOLT on Demand!

JOLT on Demand!

Espresso caterer Jo-on-the-Go brings the coffee to your event

July 2011
Compliments of the Chef

Compliments of the Chef

If you Google “Teresa Kramer Ruback” you’re likely to find a blog post by Ananda Devika that mentions that Kramer grew up here in Omaha, and interned with Wolfgang Puck at Spago, and practiced her culinary art all over the world, including post-Oscars parties and even Middle Eastern peace talks.

November 2010
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