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Hospitality Honors

(page 3 of 7)

ACONSTANTINE F. (DEANO) MEARES (DECEASED)


Chef
Deano began his work in the hospitality industry as the young age of 10 working in his parents’ cafes. His career took off from there until his death when he was still active as owner and operator of Cascio’s. Deano established Omaha’s first Greek restaurant; Deano’s Greek Village in 1966 and was owner/chef of local dining spots including Casablanca and Harkert’s BarBQ.


 

 

 

 

 

 

 

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